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Thank you for choosing to dine with us. To help ensure the safety of our guests and employees during this time, we have set in place new dining standards. We sincerely appreciate your cooperation and loyalty.
-Dine-in services will remain at 25% capacity indoors and 50% capacity on the patio.
-We’re introducing disposable and digital menus and will maintain thorough sanitation procedures and continuous hand washing.
-Guests are required to wear masks while in the restaurant, masks are required during all interactions with the service team and only to be removed when eating or drinking.
-All guests will have their temperatures taken prior to entering the restaurant. Any guest with a temperature over 100.0 Degrees Fahrenheit will not be allowed to dine with us.
-All guests must confirm they have not traveled to any area on the current travel restriction list within the last 14 days
-To help offset restrictions on our business resulting from the COVID-19 crisis, a 4% surcharge has been added to all guest checks. If you would like this removed, please let us know.
Your continued support and patience during this time are truly appreciated. Please do not hesitate to reach out with any questions or concerns.
To learn more, Download the full Lettuce Entertain You Health and Safety Guide


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Thanksgiving Carry-Out

Antico Posto is giving thanks this year with their first-ever Thanksgiving Carry-Out Special. Choose from starters like Chicken Meatballs, Burrata Caprese or Minestrone Soup. For entrees, enjoy traditional holiday favorites including Roasted Turkey Breast w/ traditional gravy, Butternut Squash Ravioli or Gnocchi w/ mushrooms and brown butter. Don’t forget the sides & desserts this year – sides include favorites like Creamy Polenta, Traditional Stuffing, Green Bean Almondine, Homemade Cranberry, plus Tiramisu and more for dessert.

The Thanksgiving Carry-Out specials each feed 4-6 guests. Order by Friday, November 20th for pick-ups on Wednesday, November 25 between 10:00AM-4:00PM.